October 16, 2026
Five WashU research teams receive 2026 FARM Cultivate grants
Projects explore the connections among food, agriculture, environmental sustainability and human health
Several WashU Public Health faculty members have been named among the top 2% most influential scientists worldwide.
Seven primary and 16 secondary faculty members from the School of Public Health at Washington University in St. Louis have been recognized as among the most influential and impactful researchers worldwide, according to the 2025 Stanford University–Elsevier World’s Top 2% Scientists List.
Using citation data from the Scopus database, every year Stanford University and Elsevier researchers rank the most-cited scientists in the prior year and over all time. Inclusion on the lists reflects the scientists’ significant global influence and scholarly contributions.
The School of Public Health primary faculty who ranked among the top 2% in 2024, over all time, or both are:
The School of Public Health secondary faculty who were listed on one or both of the top 2% lists:
Tamara Schneider, MPH, PhD, is the assistant director of communications and senior science writer at Bursky Public Health. She holds a bachelor’s degree in molecular biophysics & biochemistry and in sociology from Yale University, a master’s in public health from the University of California, Berkeley, and a PhD in biomedical science from the University of California, San Diego. She joined WashU as a science writer in 2016.
October 16, 2026
Projects explore the connections among food, agriculture, environmental sustainability and human health
October 16, 2026
Forum explored how rural health, food systems, agriculture and nutrition interact to impact public health and well-being
WashU's The Source
October 16, 2026
Spielman brings decades of experience in global food policy and economics to his current research on food systems, innovation and rural health